Breakfast Menu
Egg Bap (V)
4
Bacon Bap
4.5
Sausage Bap
5
Egg & Morcilla Bap
5
Chestnut Mushroom & Fontina Cheese Panini
5
Italian Herbed Ham & Fontina Cheese Panini & Mustard Mayonnaise
5.5
Smoked Salmon Toasted Bagel
5
Spiced Crushed Avocado (VEGAN)
5
Greek Yoghurt & Mixed Berry Compote (V)
3.5
Murrays Granola (V)
4.25
Porridge with Honey & Toasted Nuts
4
Toasted Vegan Bagel
5
Spiced crushed avocado (veggie)
5.5
Modifiers
20cl
Still
330ml
Sicilian Lemonade
Apple
English Breakfast
Coconut Milk
0.3
With Bread and Butter
0.5
Murrays Ciabatta
0.25
With Cows Milk
70cl
17
Sparkling
750ml
1
Sparkling Elderflower
Orange
Earl Grey
Soya Milk
0.3
With Coconut Milk
0.5
Ginger Beer
Peppermint
Oat Milk
0.4
Jade Green
Red Berry & Hibiscus
Chamomile
Sides
Italian Olives 8oz pot
3.75
Artisan Bread & Butter (For One)
2
Murrays Hummus 8oz pot
3.75
Salads (Main Courses)
Italian Goats Cheese, Butternut Squash & Heritage Beetroot
7.75
Parma Ham, Mozzarella & Fig
8.5
Crayfish Tails, Crab & Avocado
9.75
Pasta / Rice
Spaghetti & Meatballs
10
Spaghetti with Italian Viola Aubergines
9
Sandwiches
Murrays Hummus VEGAN
4.5
Mature Cheddar
4.5
Fresh South Devon Crab, Crayfish Tail
7
Italian Herbed Ham
5
Roast English Beef Topside
5.5
Smoked Salmon on Rye Sourdough
6.5
Salame Piccante, Taleggio & Italian tomato salad
6.5
Mortedella DOC (organic), Pecorino Fresca, mixed leaves
6.5
Panini
Chestnut Mushroom & Fontina Cheese
5
Buffalo Mozzarella
5.5
Italian Herbed Ham & Fontina Cheese & Mustard Mayonnaise
5.5
Meatballs
5.5
Goats cheese & Italian Violet aubergine
6
Parma ham & Taleggio
6.5
Soup
Soup of the Day
5
Sweet
Dark Chocolate Brownie
3
Almond Slice
3
Vanilla pannacotta
5
Sauce
Stokes Tomato Ketchup
0.45
Stokes Brown Sauce
0.45
Smoothies
Strawberry Crush
3.5
Banana Burst
3.5
Berry Bliss
3.5
Coffee & Tea
Espresso
1.65
Macchiato
1.85
Americano
2.1
Cappuccino
2.35
Flat White
2.5
Cortado
2.35
Latte
2.5
Hot Chocolate
2.5
Canton Tea Co.
2.2
Mocha
3
Soft Drinks
Bradleys Juice
2.85
Bradleys Quench
2.85
Fentimans Curiosity Cola
2.75
Whitehole Spring Water
1.95
Prosecco
Frizzante Giol
23
Prosecco Frizzante Giol (20cl)
8
Prosecco Giol Extra Dry
26
White Wine
Pinot Grigio Castel Firmian
21
Vernaccia di San Gimignano Terruzzio
25.5
Gavi di Gavi Broglia
22.5
Sauvignon Blanc Castel Firmian
23.5
Vermentino I Fiori, Pala
24
Red Wine
Frappato Terre Siciline
21
Regaleali Nero d’Avola
21.5
Merlot- Castel Firmian
21
Bardolino Classico – Masi
22.5
Barbera d’Asti Fiulot
24.5
Montepulciano d’Abruzzo Fattoria la Valentina
25
Santa Cristina Chianti Superiore
26
Dolcetta d’Alba Prunotto
27.5
Morellino di Scansano Grillesino
28.5
Meczan Pinot Nero Tenuta J Hofstaffer
33
Bottled Beer
Peroni Rosso 4.7% 330ml
3.75
Menabrea 4.8% 330ml
3.75
